Rachid Benboudy
An entrepreneur in excellence
A multi-faceted entrepreneur, Rachid Benboudy demonstrates know-how, vision and professionalism in various fields of expertise, establishing Bijoux Catering - a company he founded in 2013 - as a key player in the event and high-end catering sector for brand names, corporate events and renowned festivals such as the Zurich Film Festival. He also works in the field of aviation, providing catering services to commercial and private flights, as well as in the field of culinary development with the creation of à la carte and set menus and the opening of restaurants, outlets and more. Officially registered as a company just six years ago, the start-up, Bijoux Catering, has risen to the many challenges that have come its way and, in the process, has increased its notoriety and influence both in Switzerland and abroad.
Professionalism and innovation
Having worked with true passion and sincerity for more than 20 years in the world of gastronomy, as an ambassador of a culinary universe inspired by high quality and flavour, Rachid Benboudy is above all driven by a desire for challenge and innovation, and has succeeded in bringing together prestigious partners and clients, as well as a multi-skilled and responsive workforce.
Guided by a desire to develop and innovate at the service of excellence, Bijoux Catering continues to move upmarket and to surround itself with the very best, ever motivated by the aim of meeting the needs and expectations of its discerning clientele.
Managing a hundred or so employees, the entrepreneur demonstrates that perseverance, high-quality services, logistical rigour, interpersonal skills and compassion are a guarantee of trust and confidence for all.
